Sunset Rib Co.
378 Rope Ferry Road -- Waterford, CT 06385860-443-RIBS (7427) -- www.sunsetribs.com
378 Rope Ferry Road -- Waterford, CT 06385
860-443-RIBS (7427) -- www.sunsetribs.com
Dining Room Hours Lounge Hours
Monday - Thursday 4:00pm - 8:30pm Monday - Thursday 4:00pm - 12:30am
Friday 4:00pm - 9:30pm Friday 11:300am - 1:30am
Saturday 11:30am - 9:30pm Saturday 11:30am - 1:30am
Sunday 11:30am - 8:30pm Sunday 11:30am - 12:30am
Late Night Menu Available in Lounge
Mon. thru Thurs. & Sun. 9 - 11
Fri. & Sat. 10 - 12
Catch a Ride
on the
Flip Flop Express
Daily Specials
JOIN US FOR
TEQUILA & TAPAS TUESDAYS
4 - 9pm
$5 Margaritas & a Tapas menu
REGGAE WEDNESDAYS
6 - 10pm
with $3 Red Stripe Lite
and Entertainment
THURSDAYS
8 - 10pm
.25 cent Oysters &
$1.50 Bud Light Drafts
FRIDAY HAPPY HOUR
3 - 6 pm
1/2 price Appetizers
HAVING A BIRTHDAY?
Come have dinner
at the Rib
and the cake is on us!
(Ice Cream cake that serves up to 6 people)
Call for more info
CHECK OUT OUR GALLERY PAGE
WITH UPDATED
VIDEOS
& SOON NEW PICS
EMAIL YOUR PICS TO US
FOR OUR SITE!
Having a party? Have it with us!
We are available for large parties
in our off season
and smaller parties all season long
(from April thru December)
Call us for details
- ABOUT US -
Overlooking the beautiful Niantic River,
Sunset Ribs is the areas place to be in the summer.
Now in our 17th season,
we are open April - October.
Offering waterview dining and entertainment on our outside decks or inside our dining room and lounge.
Our menu features our famous smoked Baby Back Ribs,
fresh lobsters from our own lobster tank,
along with fresh seafood, pasta, steaks,
sandwichs, salads, and more.
Visit our events page for entertainment schedule.
(currently under construction for 2010 season)
So join us where the only thing better than the view is the food!
- MENU -
STARTERS
RAW BAR
Clams on the half shell 1.50ea
Oysters on the half shell 2.00 ea
Jumbo Shrimp Cocktail 2.50 ea
Join us on Thursday nights
in our Lounge for
.25 cent oysters & $1 Bud light drafts
from 7 - 9
SUNSET RIB TIPS 8.95
Tips of our famous baby back ribs served with your choice of sauce:
House BBQ or Spicy Mustard BBQ
FRIED CALAMARI 8.95
Served with a side of marinara sauce
FRIED MOZZARELLA 7.95
Served with marinara sauce
CRAB & SPINACH DIP 8.95
Served with tortilla chips
FRESH STEAMED MUSSELS 9.95
Finished with a garlic white wine or marinara sauce
Served with garlic bread
HOMEMADE ONION RINGS 5.95
Freshly cut and deep fried served with a creamy horseradish sauce
DRAWBRIDGE WINGS
10 / 7.95 20 / 14.95
Buffalo style: Mild, Medium, hot,
or Aahhh!! (extra hot!)
Served with Bleu cheese dressing
DEEP FRIED CHICKEN FINGERS 6.95
Served with BBQ sauce or Honey Mustard
BUFFALO CHICKEN FINGERS 6.95
Mild or hot served with Bleu cheese dressing
FULLY LOADED NACHOS 8.95
Corn tortilla chips loaded with tomatoes, jalapenos and scallions with melted cheddar & monteray jack cheeses
Add Chicken or Chili 2.00
CHICKEN QUESADILLA 8.95
Marinated salsa based chicken with tomato and blended cheeses
Served with sour cream and salsa
SOUPS & SALADS
NEW ENGLAND CLAM CHOWDER
Crock 4.95 Bread Bowl 6.50
LOBSTER BISQUE
Crock 6.50 Bread Bowl 7.95
HOMEMADE CHILI
Crock 4.50 Bread Bowl 5.95
-------------------------------------------
SIDE HOUSE or CEASAR SALAD 2.95
CEASAR SALAD 6.95
HOUSE SALAD 6.95
Add:
Blackened Chicken 3.95
Blackened Shrimp 4.95
SUNSET SPINACH SALAD 8.95
Fresh baby spinach greens, tossed in a balsamic vinaigrette dressing with crispy bacon, gorgonzola cheese, red grapes
and sliced apples
SUNSET CHICKEN SALAD 9.95
Grilled marinated chicken, candied walnuts, dried cranberries and feta cheese with fresh mixed greens tossed with a raspberry vinaigrette dressing
CARIBBEAN CHICKEN SALAD 10.95
Blackened seasoned chicken, mangos, avocados, red bell pepper, feta cheese and
penne pasta tossed in a raspberry vinaigrette dressing over fresh greens
TACO CHICKEN SALAD 10.95
Seasoned Chicken or Chili over fresh shredded iceberg lettuce, red onion,
diced tomatoes, & black olives with a cheddar and monteray jack cheese blend
served in a fried tortilla bowl with sides of salsa & sour cream
ENTREES
Served with a choice
of two sides ***
RIBS - CHICKEN - STEAK
All of our ribs are seasoned with our special dry rub and smoked in house
Finished off with your choice of one of our signature sauces:
House BBQ -- Spicy Mustard BBQ
BABY BACK PORK RIBS 17.95
BEEF SHORT RIBS (2) 17.95
RIBS ON THE LIGHTER SIDE 12.95
Choice of Baby Back Rib Apperizer
OR 1 Short Rib
SUNSET RIB SAMPLER 17.95
Baby Back Rib Appetizer & 1 Short Rib
CHICKEN & RIB COMBO 17.95
Choice of: ½ Rack of Baby Back Rib
Accompanied with a ½ Roaster Chicken
½ OVEN ROASTED CHICKEN 14.95
Finished off in your choice of sauce: House BB -- Spicy Mustard BBQ
GRILLED MARINATED CHICKEN BREAST 13.95
NY STRIP STEAK 12oz -- 18.95
SEAFOOD
BLACKENED MAHI MAHI 15.95
Topped with a fresh mango salsa
GRILLED SALMON 15.95
Topped with a fresh basil pesto
FISH & CHIPS 13.95
Beer battered haddock fillets served with fries & cole slaw
(Fries & cole slaw may be substituted)
BAKED NEW ENGLAND HADDOCK 13.95
Topped with a panko & herbed lemon garlic butter crust
PANKO CRUSTED BAKED SCALLOPS 16.95
Sea scallops baked in a lemon butter and topped with garlic herb panko crumbs
STUFFED SOLE 15.95
Two fresh sole fillets stuffed with
our seafood stuffing topped with
a sherry cream sauce
BAKED STUFFED SHRIMP 16.95
4 Jumbo Shrimp stuffed with our own seafood stuffing
1 1/4 LB BOILED OR STUFFED LOBSTER priced to market
Fresh from our lobster tank!!!
SURF & TURF 24.95
12oz NY Strip & Two Stuffed Shrimp
SIDES***
Choice of 2 with entrees:
Fresh Vegetable of the Day
Crispy Seasoned Fries
Homemade Onion Rings
Garlic Mashed Potatoes
Baked Potato - Rice Pilaf - Cole Slaw
Corn Bread - Baked Beans
Side House Salad or Side Ceasar Salad
Add 1.00
Additional sides: 1.95
PASTA
All served with garlic bread
SUNSET CREAMY LOBSTER & SHRIMP PASTA 18.50
Lobster & Shrimp tossed in a sherry cream sauce with spinach over penne pasta
NIANTIC BAY PASTA 16.95
Sea scallops, mushrooms, chopped tomatoes & asparagus in your choice of a Scampi OR Mariana sauce with parmesan cheese over penne pasta
BLACKENED CHICKEN & BROCCOLI ALFREDO 15.95
Blackened marinated chicken and broccoli in a parmesan cream sauce over fettucini
SANDWICHES
Served with your choice of Fries, Homemade Onion Rings OR Cole Slaw
BUILD YOUR OWN BURGER OR CHICKEN SANDWICH 7.95
Served with lettuce, tomato and pickle
ADD .50 For each additional item:
Bacon - Sautéed Mushrooms
Raw or Sautéed Onions
BBQ or Teriyaki sauce
American, Cheddar or Swiss Cheese
SUNSET BURGER MELT 9.95
1/ 2 LB burger topped with American & Swiss cheese, sautéed onions and mushrooms between slices of
grilled Texas toast
BLACKENED MAHI MAHI SANDWICH 9.95
Pan seared served on a Kaiser roll with lettuce, tomato & tartar sauce
LOBSTER SALAD WRAP
priced to market
Cold fresh lobster salad with lettuce in a flour tortilla wrap
FISH FRY SANDWICH 8.95
Golden fried Haddock filet served with lettuce & tomato on a Kaiser roll with tartar sauce
PULLED PORK SANDWICH 8.95
Shredded pork loin with BBQ sauce on a ciabatta roll
BRUSCHETTA CHICKEN SANDWICH 9.95
Grilled chicken topped with balsamic marinated tomatoes topped with provolone cheese on a ciabatta roll
PHILLY CHEESESTEAK 8.95
Shaved steak piled high and loaded with sautéed peppers & onions with melted cheddar cheese
served on a hoagie roll
CARIBBEAN CHICKEN WRAP 9.95
Tender grilled blackened chicken, mangos, avocado, red onion, red bell pepper,
feta cheese & mixed greens
with a raspberry vinaigrette dressing in a flour tortilla wrap
Darik & the Funbags 5/16/2010
Frank & the Beans 5/30/2010
Pappy's Run 5/30/2010
Red Light District 6/27/2010
Run For Cover 6/20/2010
- GALLERY -
- ENTERTAINMENT -
JULY 2010
FRIDAY, JULY 30TH TONY MARSHALL 5 - 9
followed by DAVE CAINS RYTHUM SECTION 9 - 1
SATURDAY, JULY 31ST JOHN MOORE 5 - 9
followed by FAT CUZ 9 - 1
SUNDAY, AUGUST 1ST JIMMI HAT 5 - 9
(weather depending)
WEDNESDAY, AUGUST 4TH ROOT 8 6 - 10
THURSDAY, AUGUST 5TH JAMIE 8 - 12
FRIDAY, AUGUST 6TH KEVIN HOWARD 5 - 9
followed by ROCKNESS MONSTERS 9 - 1
SATURDAY, AUGUST 7TH DEAN CARDINALE 5 - 9
followed by JA2M 9 - 1
SUNDAY, AUGUST 8TH RED LIGHT DISTRICT 5 - 9
WEDNESDAY, AUGUST 11TH RESPECT DUE 6 - 10
THURSDAY, AUGUST 12TH
TONY MARSHALL 8 - 12
FRIDAY, AUGUST 13TH BARRY RUSSO 5 - 9
followed by TWICE ON SUNDAY 9 - 1
SATURDAY, AUGUST 14TH TONY GABRIEL 5 - 9
followed by LEE & EDDIE 9 - 1
SUNDAY, AUGUST 15TH SELLOUTS 5 - 9
WEDNESDAY, AUGUST 18TH
DAVE MAC DUO 6 - 10
THURSDAY, AUGUST 19TH JAMIE 8 - 12
FRIDAY, AUGUST 20TH GREG ROSE 5 - 9
followed by HELLO MCFLY 9 - 1
SATURDAY, AUGUST 21ST STEVE GREGORY 5 - 9
followed by ADDISON STATION 9 - 1
SUNDAY, AUGUST 22ND MELAENA 5 - 9
WEDNESDAY, AUGUST 25TH ROOT 8 6 - 10
THURSDAY, AUGUST 26TH
DOUG PARKINSON 8 - 12
FRIDAY, AUGUST 27TH TONY MARSHALL 5 - 9
followed by DEAN & DENA 9 - 1
SATURDAY, AUGUST 28TH VICTOR COWLES 5 - 9
SUNDAY, AUGUST 29TH
THE BUZZ 5 - 9
WEDNESDAY, SEPTEMBER 1ST ROOT 8 6 - 10
THURSDAY, SEPTEMBER 2ND JAMIE 8 - 12
FRIDAY, SEPTEMBER 3RD SETH 5 - 9
SATURDAY, SEPTEMBER 4TH
DOUG PARKINSON 5 - 9
SUNDAY, AUGUST 8TH
To be announced 3 - 7
followed by
FRANK & THE BEANS
7 - 11
MONDAY, SEPTEMBER 6TH
STEVE GREGORY 3 - 7
ALL OTHER ENTERTAINMENT
WILL BE WEATHER DEPENDING
Darik & The Funbags
Sunday, October 10th
4 - 8
Come celebrate the last bash of the season!
- CONTACT US -
Location
378 Rope Ferry Road
Waterford, CT
United States
06357
Reservations
parties of 8 or more
860-443-7427
available for private parties of 40 or more in off season
Contact Us:
Phone:860-443-RIBS (7427)email:cad011228_aaol.com
From: I-95, Niantic, CT, 06357
To: 378 Rope Ferry Rd, Waterford, CT, 06385
Total Route 3.9 mi 8 mins
Directions
Depart I-95, Exit 74--Niantic exit
From North or South, Turn RIGHT (South) onto SR-161 travel about 3 miles into Niantic
to Shoreline (aprx. 5 minutes)
At Niantic intersection, turn LEFT (East) onto SR-156
Over Niantic drawbridge take a left at the light.
Take a left at first stop sign, a right at second stop sign.
Arrive 378 Rope Ferry Rd, Waterford, CT, 06385 860-443-7427
Staying at a nearby hotel,
at a marina, at a
local Campground,
or Camp Rell?
Don't want to drive?
Call 860-575-0202
or
for a free shuttle ride
to Sunset Ribs
and then back
on the Flip Flop Express
minimum of 4 people
within a 10 mile radius
Fri. & Sat. 5pm - 1:30am
Sunday 4pm - 12:30am
Mon thru Thurs
reservations needed
FRIDAY, JULY 30TH
TONY MARSHALL 5 - 9
DAVE CAINS RYTHUM SECTION 9 - 1
SATURDAY, JULY 31ST
JOHN MOORE 5 - 9
SUNDAY, AUGUST 1ST
JIMMI HAT 5 - 9
Friday 7/30
1/2 price
appetizers
3 - 6
